Twice-baked Italian-style biscotti with crunchy almonds — light, crisp, and perfect for dipping. Our Almond Biscotties are crisp, golden-brown cookies baked twice to get that perfect crunch. Each piece is loaded with chopped almonds for a nutty flavor in every bite. They’re not too sweet, which makes them great with coffee, tea, or even as a late-night snack. These biscotti are one of our most requested items by regulars from Marol and Andheri East, especially those who prefer something light but flavourful. No cream, no chocolate — just good ingredients and a solid crunch.